Construction:
Kettle proper shall be of type 316 stainless steel, solid one-piece welded construction. All exposed surfaces shall be stainless steel. All controls shall be contained within the cabinet.
Kettle body is polished stainless steel. Faucet mounting bracket is standard.
Finish:
Interior of kettle shall be polished to a 180 emery grit finish. Exterior of kettle shall be finished to a polished finish, ensuring maximum ease in cleaning and maintaining brilliant appearance. Custom finishes are available, including electro-polishing.
ASME Code and UL Listing:
Unit shall be ASME shop inspected, stamped and registered with the National Board for operation up to a maximum working pressure of 30 PSI. Unit shall be UL listed for sale in USA and Canada. Unit shall be registered in Canada with a CRN number. CE certifications are avaialable upon reuqest.
Sanitation:
Unit shall be designed and constructed to meet NSF and known health department and sanitation codes, and be NSF listed. USDA and FDA units also available, with assistance for pacification, IQ/OQ documents.
Drawoff:
Unit shall have a 2” sanitary tangent drawoff option with a 316 stainless steel compression disk drain valve for easy disassembly without tools. Larger 3” drawoff available. The drain outlet shall be equipped with a removable 1/4” perforated stainless steel strainer. Other valve types also available include sanitary ball valves and butterfly valves. Sanitary fittings also available.
Cover:
Cover option shall be a one-piece, hinged design dome cover on units up to 40 gallons. 60-100-gallon units shall have a one-piece domed cover with No. 51 counter balanced spring-assisted actuator. Custom covers also available for ingredient adding and mixer options.
Controls:
All controls shall be contained in a stainless steel enclosure within easy reach of the operator. Controls include a thermostat, pilot light, pressure/vacuum gauge, contactor, water level sight glass, safety valve and low water cut-off. Digital controls, HACCP controls, and PLC controls are also available.
Specifications:
Capacity:
60 gallons
227.1 liters
Temperature Range: 120 F to 295 F
KW/hr:
208 volts, 3 phase: 32
240 volts, 3 phase: 36
480 volts, 3 phase: 36
Amps:
208 volts, 3 phase: 90
240 volts, 3 phase: 87
480 volts, 3 phase: 44
Heat Times: 65 F water to 210 F
208 volts:
240 volts:
480 volts:
Dimensions: 47" x 37" x 44"
Weight: 640 lbs.
